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General Government
8570 Department of Food & Agriculture
The California Department of Food and Agriculture serves the citizens of California by promoting and protecting a safe, healthy food supply, and enhancing local and global agricultural trade, through efficient management, innovation, and sound science, with a commitment to environmental stewardship.
The goals of the California Department of Food and Agriculture are to:
- Promote and protect the diverse local and global marketability of the California agricultural brand which represents superior quality, value, and safety.
- Optimize resources through collaboration, innovation, and process improvements.
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EXPENDITURES Back to Top
The following table presents proposed and revised budget year expenditures for this Department.
Totals Expenditures (excluding Infrastructure) |
$372,565 |
$375,801 |
$3,236 |
0.87% |
Infrastructure |
46,533 |
39,487 |
-7,046 |
-15.14% |
Totals, All Expenditures |
$419,098 |
$415,288 |
-$3,810 |
-0.91% |
POSITIONS Back to Top
The following table presents proposed and revised budget year positions for this Department.
Totals, Positions |
1,615.7 |
1,615.7 |
- |
0.00% |
DETAILED EXPENDITURES BY STATE FUNDS Back to Top
The following table presents proposed and revised state fund expenditure amounts for the budget year by General Fund, special funds, and selected bond funds.
General Fund |
$63,147 |
$66,243 |
$3,096 |
4.90% |
Special Funds |
176,593 |
176,733 |
140 |
0.08% |
Selected Bond Funds |
1,178 |
1,178 |
- |
0.00% |
Totals, State Funds |
$240,918 |
$244,154 |
$3,236 |
1.34% |
Refer to the
Infrastructure Overview
for infrastructure expenditure detail.
ADDITIONAL INFORMATION Back to Top
Proposed Budget Detail - Department of Food & Agriculture (January 2014)
Displays Proposed Budget Detail information for Department of Food & Agriculture.
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